Been staying in this area for years, never get to know such shop in the area until recently was told by my friend. Went there during early high tea time. There were not much patrons at that time but shop was started to fill up after reaching high tea period. Ordered their signature salted egg croissant, it was very crispy and the salted egg was damn a lot. Overall experience was good. Price wise slightly on a high side.
Salted Egg Croissant is nice as melted out when u cut it off. Choco Banana also good as banana well blend together with Cocoa.. Got provided sky juice as I can wash my mouth after eating one taste of croissant.
The best croissant in town. Tried salted egg, peanut butter, lemon, and chocolate croissants. Chocolate is not my favourite, it taste good but nothing special. But the salted egg and peanut butter are heaven !!! Will definitely come back for more !
yummy to the salted egg croissant, so well done , this is one of my regular places that i go often. The bread choices is great. Cafe excellent! service full stars
The salted egg yolk croissant is the reason why I come back everytime. The musangking croissant is good as well. I ordered cappuccino which is too milky for my liking. Besides their signature croissant , their other pastries was just alright.
I would normally come here whenever I'm around ss2 because I really like the croissants and buns in this cafe. They're freshly baked and goes really well with a cup of hot tea or coffee. Good service from the workers as well 👍.
👍👍 Salted egg yolk croissant! Flaky pastry and together with the salted egg yolk filling, it was a real delectable treat!
All the other pastries look very inviting and delicious. Look forward to coming back for more!
Tried their salted egg croissant and i must say, it's so delicious. They have lotsa pastries to choose, you'll be very "rambang mata". Apart from the "so-so" coffee, everything here is nice.
Came to try the pastries for the first time. Bought the famous salted egg yolk croissant and an egg tart. There were a lot of yolk in the croissant and I think it was not bad tasting at all, but the croissant could be a little bit more buttery. The egg tart, I love though. It's like a creme brulee tart, creamy and thick. The baked goods were a little on the pricey side though. And not very big selection though. Might go back occasionally for a treat from time to time.
After lunch, my friend brought me along to pick her daughter up from school and to send her to Chinese language tuition. We had two hours to fill before my friend had to pick her up again. She brought me to a bakery and cafe, Le Bread Days. My friend said this bakery serves one of the best durian croissant.
Make a reservation
Order online
Find the best restaurant in Petaling Jaya
An error has occurred! Please try again in a few minutes