Julie Anne Buena Quita
+5
Minchi, Serradura (not so sweet, light, creamy and nutty) and Caramel Cookies are a must! My go to place for comfort food. Can’t go wrong with those crunchy deep fried fat to top off the Minchi (u can ask for more if u want ). Oh the ribs and pork belacan are also to die for! Fave place for porky dishes and will always come back for more! Very friendly and attentive staff too. :)
Would've gave it a 10/10 if I could. The food is very good, one of the best I've taste; the price is worth every single bite of it. Drinks and desserts are well taken care of, loved the latte and the egg tart especially.
The service is also great, they would ask for your feedback at the end of your meal. The atmosphere is quite relaxing and sets the right mood.
Although at first glance, the price is a bit high, though it's the taste that matters. I highly recommend anyone who is interested in discovering good food.
Lunching here.. Pretty late around 2 or something... Guess lucky to found it open!!
Super food.. A bit pricey than th r other usual resturants..
All of the dishes we ordered were nice! Properly cooked with fine taste!! The Portuguese chicken is somewhat similar to Goan chicken curry but less spicy.!
Dessert was something different never ever had this kind of dessert.. Not too sweet not too sour very much balanced 🍰👏
Service was pretty quick and polite.. Must visit place for Macaneese food!!
Keep Hogging,
Sanket/1tablesp00n
Great place with great food. Suitable for couple or family as they have personal and sharing menu. Staff were nice and friendly to recommend their menu according to your preferences.
A very cozy place for having meal here. Never expect can taste awesome home cooked Macau food in KL. I like the homemade coconut kaya toast, Minchi and the deserts. The kaya toast is so crispy and nice texture when eating. “Remember to dips on duck yolk and eat together” Minchi is a must dish to order, well balanced taste with the minced pork, onions, diced fried potatoes, vege and rice, of course with the fried eggs too. At last, is the deserts. A very unique with a balanced sweet taste.
I was there last Sunday and I really enjoy the food and ambience.the Peri Peri chicken and meatball was good.My son had the pork bun and it was good too.
Overall the place service is good.Will definitely go back for more.
Quite pricey but food was yummy and unique. Minchi rice and serradurra dessert were my favorite. Nice dining environment as well. Worth a visit. :)
My mains: Peppered Crispy Tofu with Asian Slaw - is one dish I would gladly order again. Curry Lacassa - mild but tasty and chock full of ingredients. We appreciate the complimentary Devil Eggs, they were delicious too. Leave room for dessert: Serradura with Ice Cream - I was reluctant to share, it's that good. As for seating, patrons have the option of indoor - where one can dine while admiring their eclectic collection of trinkets and decorations or go al fresco style. Parking was very easy on a weekend, prices were reasonable and with stellar service.
It's a cozy place that has tables inside and outside. The staff are extremely friendly and helpful with menu questions. The portions are generous (in my opinion!), and food is tasty. Will definitely come back again.
Try their serradura (dessert)! It will change your life!
Their minchi rice is also pretty kick ass, but seriously... Dont forget to order their serradura for dessert!
Perfect brunch plates - Some of my fave: Beef stew, pork chop bun, minchi rice, piri piri chicken, Portuguese chicken, serradura ... and the list goes on!
Awesome homecooked Macau food. The Minchi and Pork Chop Bun a must try! For dessert the Serradura is highly recommended. Ambience is simple and nice. Will definately come back again to try their other food on the menu.
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