I've been back 3 times now and every one was 10/10. Excellent service, great food and super-convenient booking method (yup, online).
Wonderful food and service. Waitresses and waiter were extremely courteous and provided suggestions. They were very attentive.
We have ordered the mushroom risotto, which was amazing. And the roasted beef, which but I feel should have had slightly more marinate for taste. However it was so tender that a knife was not needed to pull the meat apart, it was delightful. Their steak, mozzarella starter (sorry I forgot what this dish was called), and some other seafood and pasta dishes were all good. Desserts were executed beautifully as well - rocky mountain orange brownie and earl grey dessert(somehow forgot the name of this one), deconstructed pavlova.
The setting is not too casual and not too classy, perfect for end-of-week dates.
Highly recommended!
Look no further for a place to splurge. The interior was definitely exquisite. The service was friendly and helpful. I had the Australian Black Angus Tri-Tip, cooked medium. Although i was expecting more, it was succulent and flavoured right. The Smoked Beef was yum. The Catch of the Day was Golden Promfet and that was yum... to the bones! Our pasta dishes were good too, so a rather split vote. Oh yes, the free Bread appetizer was good too, so don't miss out on that.
There's always room for dessert and the Orange Brownie was a delicious end!
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