Visited UD with my hubby & baby today for brunch. Had the ann's big one, braised pork shoulder cubano for main and wife's waffer for dessert. Everything were perfectly done. The poached pears on the waffer were exceptional. I've been to uncountable breakfast stores and I think UD is definitely one of the top 10 brunch places on my list. You have to go early if you would like to have your foods to be served quickly, after 11am you'll have to be prepared to wait for at least 15 to 30mins for your food. At last but not least, the coffee taste awesome as the beans are fresh and not burnt, taste good without sugar.
Had tried out the big breakfast and honey toast with bacon & banana. Indeed we had a very impressive brunch experience in UD. Big breakfast is definitely a must-try!
The food is always serve warm and prepared dish by dish (not mass production). The coffee is good as well. Don't know how to put it in words but I am a returning customer for the 4th times within 2 months.
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