Reviews The Butcher's Table

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Christopher Wu
+5
You just earned yourself a satisfied customer who will come back repeatedly. Good warm greeting, cozy comfy welcoming ambience, owner is VERY knowledgeable about the nutrition and macro ratios of his dishes and honest about which dishes I should avoid when on a diet. Ordered 300 grams.roast pork belly 1 Cumberland sausage 1 garlic and herb sausage 3.sunny side up eggs. Roast pork prepped with TLC, perfect crispy skin, tender succulent meat and seasoned just enough as to not appear overpowering letting the meat do the job on the diner's palate. Eggs, they're Eggs! Eggs are always good. Sausages. I'm not a sausage fan but I can appreciate the spices and succulent meats used in their prep. Surprisingly might try other sausages next visit. Additional note,caught one of the staff washing his hands very very thoroughly. Shows that hygiene is a priority for them.
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Johnson Teoh
+5
Awesome place to pork out and have an awesome time with friends and family. Call for reservations as dinner time is really full. Good food guys. PS: the crackling pork is sooo good. We had 2 servings. Enjoy. Keep up the awesome work Mr. Ho. - JT
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Sarah Voon
+5
Love love love the sausages here. That is an absolute must try. Everything is so affordable and even the beers are cheap. Worth coming here with friends and family. Do try as many of their pork dishes as possible. One of the dishes that surprised me is their bacon salad. So good with shallot dressing. Yum.
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Beatrice Grace Chan
+5
Really really good food, hosted a party here. Everyone was very impressed with the food and the portion.
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Jamie Chew
+5
Love the food here especially the roast pork and green salad. Service is great and staff are really friendly.I will definitely be back for the pork ribs and pork knuckle next round.
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Yeoh Zhi Xiang
+5
Love the roast pork. Anything porky is nice but the shop made it better! The iberico shoulder served in limited time is also expectedly good!
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