some of my friends have been putting this place a lot on my social media that I can not just let it pass me. I call my mom up last weekend to enjoy weekend brunch with her One Son at this Bistro. the food was delicious, especially the clams! the space was not too big and not too small, just nice for bonding time with my mom. she likes the food that she actually recreate it at home. i stan!
Love everything about this place. The staff, the food, the ambience. Everything in the menu is go good and cooked w love. Also the portion is big! Starter clams can be shared w 2-3 persons. And the pastas and burgers are so good! Definitely a must-try in Publika.
Excellent service. I tried chilli butter cream clams and lemongrass ginger mussels. I like the clams better but the mussels were nice too. Will definitely come again for the chilli butter cream gravy. Garlic bread was good. Fries was okay. It would be nice if the fries were made from scratch. Sauteed mushroom was a bit salty.
Been here once. The place was very buzzy and full at that time. Food was yummy overall but service couldve been better. The clams were amazing though
Ambience: Gorgeous
Service: Excellent even during breaking of fast in ramadhan
Food: Godly
Must get:
1. Chilli butter cream clam (comes in two sizes. Starter size is good enough for two to share. Their chefs are very generous!)
2. Salted egg yolk chicken (these are pretty small, well they are tapas so yeah)
3. Spicy prawn pasta and carbonara pasta
Free flow water served. Does not accept American Express cards. Visa and Mastercard only. Restroom is clean. Hand towel (what Malaysians call tissue paper) provided at hand washing area. Mirrors at hand washing area are gorgeous!
Suggestions for the Bistro, add the option of having rice instead of bread along with the Chilli butter cream clams. I over heard many guests mentioning the same thing every time I'm here. Even the reviews here too.
I had the spicy prawn pasta, it was sooooo good! The golden salted egg yolk chicken was also good, worth to try!
I’ll definitely come back for more!
To be honest, i only come here for butter chilli clams. Cant resist. They will serve this with bread but i prefer to have it with rice 😬😬. More delicious than bread, i think!
definitely in love with their carbonara, by far among the best as the consistency of the sauce isn't too thick to my liking! & its worth the price like rm23 for a nice carbonara now thats a catch! also the famous chili butter clams came in quite huge portion for the small size pot which can be share with 2-3 persons and the taste is really good. however the brownie is just normal to me. overall with the ambience, price tag & taste this is definitely my go-to comfort food place
Nur Syuhada Awalludin (Mushu)
+4
The food was delicious. Ya, you should try the clams, especially the butter chilli. Amazing. Superb.
I bring my family together with my parents, including one baby (6mths), 11pax. All the food is delicious. From fishcray aglio olia, lamb shank, salmon grilled, chicken stuff, the steak. Everything is delicious. My sister ordered snickers milkshake - it taste perfect! Not too sweet. 👍
But if you wanna come, I suggest you better make reservations.
Surely will come back again!
Yum! Worth to try this. Everything was made excellent. Pasta was al dente not too oily and prawn was made fresh. Nice and will come back for more.
for today jjcm i choose clams butter cream/grilled chicken salad/spicyprawn linguine/carbonara seafood linguine and belgian waffle..one word YUMMEH😍😍😍😍 semua yg i pilih tu nampak mcm heavy kan everythin ade creamy and cheesy but this hurmm tak cukup tau.tak muak langsung😌😌taktahu nk explain macam mane the gravy itself soo good.pasta dia sedapp ya amat.recommended la.puas hati.price sangat affordable. For the dessert.mcm waffle biasa je okey laa😂. Memang kena datang lagi.cant get enough of em.nk try yang lain pulak laa.😍😍
My first time here, after a friend of mine recommended to give it a try. We ordered two pastas, Aglio Olio & Carbonara. It was good but they put too much garlic in the Aglio Olio (some may not like it, luckily I'm okay with it).
The one in the pot is Butter Cream Chilli Clams, I would give it another go for this. You can switch it to muscles if you don't really fancy clams.
Service : 8/10
Food : 8/10
Ambience : 9/10
![Zomato]( "Recensione")
Hands down the most varieties that I know of so far, there were different sauces to choose from. My pot of perfection came in the traditional metal pot, 900gms generous portion of chili butter cream mussels. "An entire pot of mussels? How are you going to finish it all? The Man quipped while The Teenager stared at me. 17 years together, and The MAN doubts me! When I was in Belgium, I had over a kilo by myself! The mussels were amazing and I was on cloud 9. It had been luxuriating in chilli, garlic, curry leaves and buttery cream hence they’re full of flavour.
Pair with a pint of cold German beer, satisfied sigh follows. Table space may be tight when eating mussels as you not only receive a pot of mussels, but accompanied by other food we ordered as well, salad, soup, tapas, also plates in which you throw those empty shells. However, I think it would be better if they gave us deep dishes instead for the shells. Eating mussels correctly means using the empty shells to scoop the next one out, so forget the fork. These shells can also be used to scoop the sauce. And to mop up all those extra sauce? We had thick slices of French garlic bread, but no one is going to judge you when you get a little or whole lot messy or when you double-carb with both the potato wedges and the bread. This is a well known, well liked and thus well visited place, so make sure to book in advance. The lively atmosphere, great food and the proximity to the city centre is great for a nice evening out. Service was very attentive.
Mussels was too good & there are different varieties for how it is done. The summer salad was a little pricey but still worth it with the soft shell crab.
the first time i was here, i ordered the fish & chips and vongole linguine.. i didnt expect that the food would be so nice! maybe coz there were hardly many customers when i was there.. well dont judge a book by its cover 😜 anyways, it is nice to find a place where they dont serve dory fish for the fish & chips.. the 2nd time i came over, we ordered the seafood stew and crayfish aglio olio.. the stew was amazing; burst with such flavor and aroma.. very generous with the seafood servings as well.. i'd definitely come back again for my 3rd visit 😊
Good food, good atmosphere but their salads really need more work. Huge leaves that are quite frankly ridiculous to cut. The muscles in lemon garlic butter sauce and their pasta is good, however, it was just a little too sweet for my taste.
Their lemon garlic clams/mussels were good! The garlic breads goes really well with the lemon garlic sauce. And their pastas were good too. I cant really remember which i had. Brought my parents there and they loved it.
Would definitely be back for more!
Clams in Butter Cream. It's super delicious! The clams were cooked perfectly and when we tried garlic bread with the butter cream, we went speechless. It's something to die for.
There are 16 serving styles you can choose. We asked the waiter for something spicy and creamy and he suggested butter cream. It wasn't too spicy - just nice for us.
You can swap clams for mussels. Starter size (450gm) @ RM22 is good for 2 people.
We came here when they opened maybe a year back and we very disappointed .... Let me tell you , times have changed for the better.
I had the supreme stuffed chicken (which last time we came was waaaaaay under cooked) this time it was perfect ! And a very large serving
My wife had the mussels in ginger and lemon grass sauce - wow, very very good !
Tip* the small size mussels is about 25 (which we had) and the large apprently 55+ ..... Depending on how hungry you are the small size is enough
We will be back I am sure
Two Sons Bistro has easily become one of my favourite cafes. The more has wide appeal and the interior is lovely. We stopped by for breakfast today and really enjoyed every mouth! They certainly don't scrimp on ingredients making each dish great value for the price paid. I'll definitely be back again!
Standing there looking at the menu and look pretty interesting, with the owner (which I believe he is) introducing us clams is their signature. I must say do impress me as they do cook their own soup stalk base, cook along with fresh clams and it is just nice. Love the slightly pungent soup stalk and al dante Linguine, only sad thing is that when they serve this portion it is like the food had been left there unattended for quite a while as its near cold. If it was serve pippin hot I think it would stood out.
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